![]()
| Volume 7, Issue 2 |
May 1, 2004 |
|
|
Contents: Click on title or scroll down for articles |
||
|
1831—1905 James Lane was born in Garrett county, Kentucky, near Lancaster, October 12, 1831 to Milly and James Lain. He was the second of four children. He was married in 1853 to Sarah Denton (born December 30, 1830 in Louisville, Kentucky) and to this union were born ten children, Sarah, Margaret, John, James, William, Kel, Shedrick, Elizabeth, Henry, and Clara. A few years after he was married the deceased moved, settling on Jonathan Creek in Moultrie County, Indiana for 30 years. He was a soldier in the Civil war, being a member of Co. H, 117th Indiana Foot Volunteers and afterwards enlisting as a veteran in Co. B, 42nd Indiana Veteran Volunteers. He marched with Sherman to the sea and in the campaign sustained injuries from which he never entirely recovered. He was a member of the Christian Church. He was industrious and honorable. James’ wife Sarah passed away in April 1903 and James followed her in September 1905. |
South Bend part of Michigan | |||||
|
The Indiana Territory, formed in 1800, was the first of six states to be created from the new area known as the Northwest Territory. Ohio was formed in 1803 and was immediately followed by the Michigan Territory. Almost immediately two boundary disputes arose.
Residents patronized the
villages and businesses closest to their residences and not necessarily
those in the county in which they lived. Therefore, a variety of records,
including census records and death and cemetery records, may be in
neighboring counties.
|
Of course, Ohio residents were opposed to the line location and took the matter to Congress. That resulted in a bill in 1812 to survey the boundary. At that time, the country was engaged in the War of 1812 as well as skirmishes with Indians locally, so no surveying was undertaken until about 1815.
Michigan claimed
that the strip had been guaranteed to the state |
controversy known as the Toledo War and because Indians still outnumbered the immigrants in the area.
|
||||
| What a Soldier Needs | ||||||
|
Life was not easy for the soldier in 1865. He must be strong and agile.
|
tobacco, books and a small musical instrument such as a harmonica or jaw harp.
|
pounds, the blanket—5 pounds, and the knapsack—20 pounds. The total weight of his equipment was 53 pounds.
|
||||
| I Want To Be A Soldier | ||||||
|
||||||
|
Ingredients:
Position racks in center and lower third of oven. Preheat oven to 325ºF. Place roasting pan on lower rack; fill halfway with water. CRUST: In food processor process cookies and sugar until fine crumbs form. Transfer to bowl: stir in butter. Transfer to 9” springform pan. Using bottom of measuring cup or flat-bottomed glass press mixture onto bottom and 1” up side of pan. CAKE: At high speed beat cream cheese and sugar until fluffy, 3-4 minutes. Reduce speed to medium; beat in eggs one at a time. Add cream, flour and vanilla; beat until blended. Pour half of batter into pan. Bake 40 minutes or until top is starting to firm; remove from oven. Place chopped candy in single layer over cheesecake, leaving 3/4” border around edge. Pour remaining batter into pan. Bake 40 minutes or until center jiggles slightly when pan is shaken. Turn off oven; let cheesecake stand in oven with door closed 30 minutes. Remove form oven. Run knife around edge of cake to loosen; cool completely on rack. Refrigerate 8 hours or overnight. TOPPING: Place fudge sauce in small plastic food storage bag; snip off 1 corner. Remove side of pan. Spread Milky Way topping over cheesecake, allowing topping to drip over sides. Pipe fudge sauce over caramel topping. At high speed beat cream until stiff peaks form. Transfer cream to pastry bag fitted with large star tip. Pipe rosettes around top of cake; garnish with candy bars, if desired. out. Bake 1 hour at 350º F. |
||||||
|
|
October 19, 1929 Top Row: Charles Willard Irish, Charles Freeman Irish, Wayne Irish Bottom Row: Lawrence Irish, Laura Johnson, Olive Irish
|
| (Return to page top) | |
Keb/Irish Gazette
Send mail to
nancy@finniwig.com with
questions or comments about this web site.
|